| Reference Number |
9014280 |
| Procuring Entity |
DEPARTMENT OF ENVIRONMENT AND NATURAL RESOURCES - REGION VI |
| Title |
Catering and Lodging Services for the Conduct of Assessment and Forward Planning for Forestland Management Project (FMP) Region VI on September 27 to 28, 2022 |
| Area of Delivery |
Iloilo |
|
| Solicitation Number: |
22-99 |
| Trade Agreement: |
Implementing Rules and Regulations |
| Procurement Mode: |
Negotiated Procurement - Small Value Procurement (Sec. 53.9) |
| Classification: |
Goods - General Support Services |
| Category: |
Catering Services |
| Approved Budget for the Contract: |
PHP 159,900.00
|
| Delivery Period: |
2 Day/s |
| Client Agency: |
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| Contact Person: |
Procurement Section
BAC Secretariat
Pepita Aquino Street, Port Area, Il
Iloilo City
Iloilo City
Iloilo
Philippines 5000
63-949-3243002
63-33-3294723
procurementdenrr6@yahoo.com |
|
Status |
Awarded |
| Associated Components |
1 |
| Bid Supplements |
0 |
| Document Request List |
1 |
| Date Published |
14/09/2022 |
| Last Updated / Time |
27/09/2022 19:04 PM |
| Closing Date / Time |
19/09/2022 14:00 PM |
|
Description |
| |
1 job Catering and Lodging Services for the Conduct of Assessment and Forward Planning for Forestland Management Project (FMP) Region VI on September 27 to 28, 2022
September 27, 2022
AM Snacks (chicken arroz caldo w/ egg and puto, drinks) 45
Lunch (beef nilaga, mixed vegetable in oyster sauce, chicken with indian curry sauce, grilled fish in sauce, steamed rice, crema de fruta, drinks) 45
PM Snacks (pansit molo with puto and drinks) 45
Dinner (green leafy vegetables, vegetable lumpia, breaded pork chop, beef steak tagalog, steamed rice, black sambo, drinks) 45
Accommodation
3 single room 3
14 triple sharing room 42
September 28, 2022
Breakfast (sunny side up, beef tapa, dried fish, plain rice, fruits in season) 45
AM Snacks (batchoy w/ toasted bread, drinks) 45
Lunch (swfood chowder, mixed green salad, beef w/ brocolli, baked honey chicken, steamed rice, buko pandan, drinks) 45
Note: for official use of the FMP Region VI. Guaranteed pax on first day is 45, succeeding days based on actual.
APPROVED BUDGET COST PhP 159,900.00 |
|
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Line Items |
| 1 | Catering and Lodging Services for the Conduct of A | AM Snacks (chicken arroz caldo w/ egg and puto, drinks) 45 Lunch (beef nilaga, mixed vegetable in oyster sauce, chicken with indian curry sauce, grilled fish in sauce, steamed rice, crema de fruta, drinks) 45 PM Snacks (pansit molo with puto and drin | 1 | Lot | 159,750.00 |
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| Created by |
Procurement Section |
| Date Created |
13/09/2022 |
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