Reference Number |
8956102 |
Procuring Entity |
DEPARTMENT OF ENVIRONMENT AND NATURAL RESOURCES - REGION VI |
Title |
Catering & Lodging Services for the conduct of Deliberation/Review of the ENR Technical Plans and Policies and Related Documents for FY 2022 on September 7, 2022 to September 9, 2022 |
Area of Delivery |
Iloilo |
Solicitation Number: |
22-91 |
Trade Agreement: |
Implementing Rules and Regulations |
Procurement Mode: |
Negotiated Procurement - Small Value Procurement (Sec. 53.9) |
Classification: |
Goods |
Category: |
Catering Services |
Approved Budget for the Contract: |
PHP 185,890.00
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Delivery Period: |
60 Day/s |
Client Agency: |
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Contact Person: |
Procurement Section BAC Secretariat Fort San Pedro Iloilo City Iloilo City Iloilo Philippines 5000 63-949-3243002 63-33-3294723 procurementdenrr6@yahoo.com |
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Status |
Awarded |
Associated Components |
1 |
Bid Supplements |
0 |
Document Request List |
1 |
Date Published |
25/08/2022 |
Last Updated / Time |
21/09/2022 13:54 PM |
Closing Date / Time |
29/08/2022 14:00 PM |
Description |
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1 job Catering & Lodging Services for the conduct of Deliberation/Review of the ENR Technical Plans and Policies and Related Documents for FY 2022 on September 7, 2022 to September 9, 2022 1 September 7, 2022 AM Snacks (Pancit Molo and drinks) 30 Lunch (Chicken Binacol, Lumpia Shanghai, Pork Steak , Fish fillet w/ Adobado sauce, Rice, blue berry Cheesecake bars and drinks) 30 PM Snacks (Ham & Egg w/chips and drinks) 30 Dinner (Chicken Tinola, Chopseuy, Pork Barbeque, Bisteak Tagalog, Rice, Choco Moist and drinks) 30 Lodging 30 September 8, 2022 Breakfast (Scrambled egg with Tomatoes and Onion, Corned Beef, Chicken Tocino, Rice, Fresh Fruits and drinks) 34 AM Snacks (Pancit lomi and drinks) 34 Lunch (KBL, Stir Fry Vegetables, Breaded Pork Chop , Sweet and Sour chicken, Rice, Almond Jelly w/ Fruits and drinks) 34 PM Snacks (Chicken Sandwich & Fries and drinks) 34 Dinner (Pork Pata, Salted egg Salad, Pan Grilled Fish Fillet, Chicken Inasal, Rice, Choco Moist and drinks) 34 Lodging 27 September 9, 2022 Breakfast (Fried Egg, Pork tocino, Chicken Adobo, Rice, Fresh Fruits and drinks) 30 AM Snacks (Ginata-an and drinks) 30 Lunch (Chicken Binacol, Lumpia Shanghai, Pork Steak , Fish fillet w/ Adobado sauce, Rice, Choco moist and drinks) 30 PM Snacks (Mini burger and drinks) 30 Note: For official use of CDD for the conduct of Deliberation/Review of the ENR Technical Plans and Policies and Related Documents for FY 2022. APPROVED BUDGET COST PhP 185,890.00 |
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Line Items |
1 | Catering & Lodging Services for the conduct of De | AM Snacks (Pancit Molo and drinks) 30 Lunch (Chicken Binacol, Lumpia Shanghai, Pork Steak , Fish fillet w/ Adobado sauce, Rice, blue berry Cheesecake bars and drinks) 30 PM Snacks (Ham & Egg w/chips and drinks) 30 Dinner (Chicken Tinola, Chopseuy, Po | 1 | Lot | 185,890.00 |
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Created by |
Procurement Section |
Date Created |
24/08/2022 |
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