Reference Number |
8715759 |
Procuring Entity |
DEPARTMENT OF ENVIRONMENT AND NATURAL RESOURCES - REGION VI |
Title |
Catering Services re: Conduct of Organizational Development and Skills Enhancement Training for the Regional and Filed Office Personnel and selected CBFM-PO implementing CBFM-CARP projects in Region 6 |
Area of Delivery |
Iloilo |
Solicitation Number: |
22-44 |
Trade Agreement: |
Implementing Rules and Regulations |
Procurement Mode: |
Negotiated Procurement - Small Value Procurement (Sec. 53.9) |
Classification: |
Goods - General Support Services |
Category: |
Catering Services |
Approved Budget for the Contract: |
PHP 132,000.00
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Delivery Period: |
2 Day/s |
Client Agency: |
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Contact Person: |
Procurement Section BAC Secretariat Fort San Pedro Iloilo City Iloilo City Iloilo Philippines 5000 63-949-3243002 63-33-3294723 procurementdenrr6@yahoo.com |
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Status |
Awarded |
Associated Components |
1 |
Bid Supplements |
0 |
Document Request List |
2 |
Date Published |
01/06/2022 |
Last Updated / Time |
30/08/2022 10:08 AM |
Closing Date / Time |
06/06/2022 14:00 PM |
Description |
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1. job Catering Services re: Conduct of Organizational Development and Skills Enhancement Training for the Regional and Filed Office Personnel and selected CBFM-PO implementing CBFM-CARP projects in Region 6 (Batch 2) on July 13-14, 2022 July 13, 2022 AM Snacks (Pancit Molo and bread with drinks) 48 Lunch (Cream of corn soup, Grilled Boneless Bangus, Beef with broccoli, fruits, steamed rice and drinks) 48 PM Snacks (Ham and cheese sandwich and softdrinks) 48 Dinner (Cream of mushroom soup, buttered chicken, fish fillet, window cathedral, steamed rice and drinks) 48 Lodging 39 July 14, 2022 Breakfast (Scrambled egg, corned beef, danggit bulad, steamed rice and coffee/hot choco) 48 AM Snacks (Spaghetti with garlic bread and drinks) 48 Lunch (Sinigang na isda, Lengua estufado, Sotanghon guisado, fruits, steamed rice and drinks) 48 PM Snacks (Tuna sandwich and canned juice) 48 For official use of CDD. APPROVED BUDGET COST PhP 132,000.00 |
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Line Items |
1 | Catering Services re: Conduct of Organizational De | AM Snacks (Pancit Molo and bread with drinks) 48 Lunch (Cream of corn soup, Grilled Boneless Bangus, Beef with broccoli, fruits, steamed rice and drinks) 48 PM Snacks (Ham and cheese sandwich and softdrinks) 48 Dinner (Cream of mushroom soup, buttere | 1 | Lot | 130,050.00 |
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Created by |
Procurement Section |
Date Created |
31/05/2022 |
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