Reference Number |
10963638 |
Procuring Entity |
DEPARTMENT OF AGRICULTURE - REGION IV-A |
Title |
Procurement of Meals and Snacks to be used in PRDP I-BUILD Management Meeting |
Area of Delivery |
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Solicitation Number: |
2024-15 |
Trade Agreement: |
WB Procurement Guidelines |
Procurement Mode: |
Shopping - Ordinary/Regular Office Supplies & Equipment (Sec. 52.1.b) |
Classification: |
Goods |
Category: |
Catering Services |
Estimated Budget for the Contract: |
PHP 55,000.00
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Delivery Period: |
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Client Agency: |
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Contact Person: |
Felix I. Ramos Procurement Unit Head- PRDP 4A (LARES) Brgy. Maraouy Lipa City Batangas Philippines 4217 63-2-9286265
prdp.procurement.4a@gmail.com |
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Status |
Closed |
Associated Components |
1 |
Bid Supplements |
0 |
Document Request List |
1 |
Date Published |
19/06/2024 |
Last Updated / Time |
19/06/2024 00:00 AM |
Closing Date / Time |
26/06/2024 17:00 PM |
Description |
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ABC: Php55,000.00
Meals and Snacks
50 pax Breakfast, AM Snack, Lunch, PM Snack, Dinner
(Please see attached file in Associated Components) |
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Other Information |
Kindly fill up the canvass form which is downloadable in the associated component portion with the following information: - Name of bidder and complete address (blank spaces are provided above) - Please affix your signature, printed name, and contact number (blank spaces are provided below)
You can send the canvass form through email, fax, or you can personally submit it in our office. Email address, office address and contact numbers are provided in the contact person portion.
Kindly submit the following Accreditation requirements along with your quotation: - Tax Clearance (updated) - Latest 2 years Income Tax Return and Audited Financial Statement - Certificate of No Tax Liabilities - Business Permit or Mayor's Permit - DTI/SEC Certificate - BIR Certificate of Registration - PhilGEPS Certificate of Registration - Company Profile - Omnibus Sworn Statement
* For any queries and clarifications, you may email us at prdp.procurement.4a@gmail.com * Submission of Bids is from Mondays to Fridays 9:00 AM to 5:00 PM |
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Created by |
Felix I. Ramos |
Date Created |
18/06/2024 |
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