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Bid Notice Abstract
Request for Quotation (RFQ)
Reference Number 10130167
Procuring Entity DEPARTMENT OF ENVIRONMENT AND NATURAL RESOURCES - REGION VI
Title Catering Services for the conduct of capability building training to LGU-Pilar, Capiz for the formulation and drafting of the Municipal Mangrove and Beach Forest (MBF) Management and Development Plan
Area of Delivery Capiz

Solicitation Number: 2023-77
Trade Agreement: Implementing Rules and Regulations
Procurement Mode: Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification: Goods
Category: Catering Services
Approved Budget for the Contract: PHP 72,000.00 
Delivery Period: 3 Day/s
Client Agency:

Contact Person: Procurement Section
BAC Secretariat
Pepita Aquino Street, Port Area, Il
Iloilo City
Iloilo City
Iloilo
Philippines 5000
63-33-3294723
63-33-3294723
procurementdenrr6@yahoo.com
Status Awarded
Associated Components 1
Bid Supplements 0
Document Request List 2
Date Published 14/09/2023
Last Updated / Time 09/10/2023 16:19 PM
Closing Date / Time 18/09/2023 14:00 PM

Description
 
1 job Catering Services for the conduct of capability building training to LGU-Pilar, Capiz for the formulation and drafting of the Municipal Mangrove and Beach Forest (MBF) Management and Development Plan on September 26-28, 2023 in Capiz. 1

September 26, 2023
AM Snacks (pancit lomi, chicken sandwich and drinks) 20
Lunch (Beef with mushroom, chicken cordon bleu, fried fish with black beans, cream of crab and corn, rice, fruit in season/dessert and drinks) 20
PM Snacks (Carbonara with bread and drinks) 20
Dinner (Beef with brocolli, fish sweet and sour, buttered veggies, rice, fruit in season/dessert and drinks) 20
Accommodation 10

September 27, 2023
Breakfast (Fried fish, steamed okra, boiled egg, plain rice, fruits in season/dessert and drinks) 10
AM Snacks (bijon guisado with toasted bread and drinks) 20
Lunch (KBL (Kadios, baboy, langka), chicken menudo, fish fillet with tartar sauce, rice, fruits in season/dessert and drinks) 20
PM Snacks (ham and egg sandwich and drinks) 20
Dinner (grilled pork, chicken binakol sa buko, chopsuey, rice, fruits in season/dessert and drinks) 20
Accommodation 10

September 28, 2023
Breakfast (fried dried fish, salted egg with onion and tomato, fried eggplant, rice, fruits in season/dessert and drinks) 10
AM Snacks (sotanghon guisado with bread and drinks) 20
Lunch (beef steak, chicken curry, canton guisado, pork sinigang, rice, fruits in season/dessert and softdrinks) 20
PM Snacks (hamburger and drinks) 20

Note: with free flowing coffee and drinking water. Guaranteed number of participants on the first day is 20. Succeeding days based on actual attendance.

APPROVED BUDGET COST PhP72,000.00

Line Items
Item No.Product/Service NameDescriptionQuantityUOMBudget (PHP)
1Catering and Lodging ServicesPlease see attached associated component1Lot72,000.00

Created by Procurement Section
Date Created 13/09/2023
   

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